Stars of CHEF-SACHE 2017

More than 50 Top-speakers on three stages!                         Program Preview

Thomas Dorfer, Landhaus Bacher in Mautern/Wachau
Heinz Reitbauer, Steirereck ★★ in Vienna, No. 10 / 50 Best
Vladimir Mukhin, White Rabbit in Moscow, No. 23 / 50 Best
Esben Holmboe Bang, Maaemo ★★★ in Oslo
Paul Pairet, Ultraviolet ★★ in Shanghai, No. 41 / 50 Best
Duangporn Songvisava (Bo) & Dylan Jones (Lan), Bo.Lan. in Bangkok, No. 19 / 50 Best of Asia

The young Berlin Avant-Garde and the Manifesto of German Cuisine.

Presented on CHEF-SACHE

 

Gastronomy: caught between quality and price.


 


 

The stage managers

 


 

CHEF-SACHE 2017 – The best just got better

WHO SAYS YOU CAN’T IMPROVE ON PERFECTION?

• Great new spacious locations
• Fantastic shows with world-class chefs
• Enhanced programme of engaging break-out events
• Unique in Germany – exclusive master classes with our ‘Stars on Stage’
• Fascinating trade show with a wide range of innovative products

 

IT CAN ONLY BE CHEF-SACHE

• The largest and most important festival of avant-garde cuisine anywhere in the German-speaking countries
• The world’s most creative chefs – live on stage
• Renowned programme of events
• Nine years old – and growing every year
• Visitor numbers constantly increasing – 3,100 in 2016
• Teeming with star chefs
• No event boasts more culinary talent
• Probably the most important networking platform for catering professionals in the German-speaking countries
• Tastings, catering, parties, and lots of fun events

 


 

CHEF-SACHE 2016


For more information see history

 


 

CHEF-SACHE 2015


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CHEF-SACHE 2014


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CHEF-SACHE 2013


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CHEF-SACHE 2012


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CHEF-SACHE 2011


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CHEF-SACHE 2010


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CHEF-SACHE 2009


For more information see history