Three stages — maximum variety
The goal of CHEF-SACHE
We want to strengthen and improve national gastronomy in an holistic manner.
In addition to input and inspiration from world-class chefs in the symposium, we also
offer additional thematic areas and points of contact for restaurateurs though an incredibly strong programme.
SYMPOSIUM
The best avant-garde chefs in the world,
live and on stage.
MASTERCLASS
The latest trends, workshops and tasting sessions for restaurateurs.
SCHOOL OF WINE
Masterclasses for sommeliers and industry experts.
COFFEE COLLEGE
Flavour labyrinth, cup tasting sessions, and masterclasses on the subject of coffee.
FOOD&PARTY
Exclusive catering and networking in a great atmosphere.
PARTY TIME
Come and join us to celebrate two days full of culinary delights!
AFTER-SHOW-PARTY
powered by Deutsche See
Sunday, 29.09.2019
CAPTAINS DINNER
powered by BOS FOOD
Monday, 30.09.2019
